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	<title>Comments on: A Mediterranean-inspired gurji sallad</title>
	<link>http://esthergarvi.com/2008/07/18/a-mediterranean-inspired-gurci-sallad/</link>
	<description>aka Ishtar News</description>
	<pubDate>Fri, 05 Dec 2008 12:10:37 +0000</pubDate>
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		<title>By: Esther Garvi</title>
		<link>http://esthergarvi.com/2008/07/18/a-mediterranean-inspired-gurci-sallad/#comment-1165</link>
		<dc:creator>Esther Garvi</dc:creator>
		<pubDate>Mon, 21 Jul 2008 19:41:55 +0000</pubDate>
		<guid>http://esthergarvi.com/2008/07/18/a-mediterranean-inspired-gurci-sallad/#comment-1165</guid>
		<description>@Niger: Gurji is the Hausa name - maybe the Tahoua reason either doesn't grow gurji, or, they have another name for it.

@Janet: You're right, yogurt is a treat (not only is it "hard work!" lol, but the price for milk powder is sky rocketing at this point) but you're addition sounds great! Like tsatsiki without mint... Must try!

@Pat: Isn't it great with cucumbers that are full of taste?? Rare treat in Sweden these days!</description>
		<content:encoded><![CDATA[<p>@Niger: Gurji is the Hausa name - maybe the Tahoua reason either doesn&#8217;t grow gurji, or, they have another name for it.</p>
<p>@Janet: You&#8217;re right, yogurt is a treat (not only is it &#8220;hard work!&#8221; lol, but the price for milk powder is sky rocketing at this point) but you&#8217;re addition sounds great! Like tsatsiki without mint&#8230; Must try!</p>
<p>@Pat: Isn&#8217;t it great with cucumbers that are full of taste?? Rare treat in Sweden these days!</p>
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		<title>By: Pat VanderBeek</title>
		<link>http://esthergarvi.com/2008/07/18/a-mediterranean-inspired-gurci-sallad/#comment-1154</link>
		<dc:creator>Pat VanderBeek</dc:creator>
		<pubDate>Mon, 21 Jul 2008 13:46:47 +0000</pubDate>
		<guid>http://esthergarvi.com/2008/07/18/a-mediterranean-inspired-gurci-sallad/#comment-1154</guid>
		<description>Inspired by your gurji salad, I made one like it from armenian cucumbers growing in my garden, mint that grows wild on our property, lemon juice, and sliced sweet onions.  Mmm-mm good and refreshing for these hot summer days in California.</description>
		<content:encoded><![CDATA[<p>Inspired by your gurji salad, I made one like it from armenian cucumbers growing in my garden, mint that grows wild on our property, lemon juice, and sliced sweet onions.  Mmm-mm good and refreshing for these hot summer days in California.</p>
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		<title>By: janetlgreen</title>
		<link>http://esthergarvi.com/2008/07/18/a-mediterranean-inspired-gurci-sallad/#comment-1078</link>
		<dc:creator>janetlgreen</dc:creator>
		<pubDate>Sat, 19 Jul 2008 16:25:15 +0000</pubDate>
		<guid>http://esthergarvi.com/2008/07/18/a-mediterranean-inspired-gurci-sallad/#comment-1078</guid>
		<description>If I remember correctly, yogurt is a rare treat for you, but it would be delicious in your salad as well, it's a bit more on the Persian side of the recipe, but it's lovely too!</description>
		<content:encoded><![CDATA[<p>If I remember correctly, yogurt is a rare treat for you, but it would be delicious in your salad as well, it&#8217;s a bit more on the Persian side of the recipe, but it&#8217;s lovely too!</p>
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		<title>By: niger1</title>
		<link>http://esthergarvi.com/2008/07/18/a-mediterranean-inspired-gurci-sallad/#comment-1049</link>
		<dc:creator>niger1</dc:creator>
		<pubDate>Fri, 18 Jul 2008 12:24:55 +0000</pubDate>
		<guid>http://esthergarvi.com/2008/07/18/a-mediterranean-inspired-gurci-sallad/#comment-1049</guid>
		<description>It s too bad than Nigerien overlook on that Gurci 
 I am nigerien but never heard that Gurci</description>
		<content:encoded><![CDATA[<p>It s too bad than Nigerien overlook on that Gurci<br />
 I am nigerien but never heard that Gurci</p>
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